Cocktails have been at the forefront of alcoholic beverage consumption for decades now. Sometimes frozen, sometimes with seasoning on the crescent, and sometimes with a slice of fruit on the side, these sassy and stylish-looking drinks can enhance one’s mood. It requires a skilled chef/bartender’s expertise to create a balanced combination of juice and alcohol for making the most exquisite cocktail drinks.
Alcohol in itself, in whatever form it may be, cannot combine to create the perfect cocktail mix. Certain pressed juice recipes can strike the perfect balance between liquor and tang, mesmerizing the taste buds and soothing the mind. It is said that pressed juice uses hydraulic press techniques to retain much of the nutritional content, unlike the conventional cut-grind technique, which loses it in the process.
Using these to enhance your alcoholic beverages undoubtedly increases the essential appeal of the drink. These are especially great in the summers and can add a healthy twist to your liquor consumption.
Top Pressed Juice Recipes for Cocktails
Cold-pressed Strawberry Juice Cocktail
The Strawberry Daiquiri is an excellent mix of cold-pressed strawberry, lime, and any form of an alcoholic drink of choice. Rum is the best one to go for as its strong and grassy taste combines perfectly with the punch of strawberries. A unique delicacy!
Margaritas are a universally admired beverage, and they look splendid over the counter. However, adding pressed lime juice to the drink not only accentuates its flavor but also adds a tint of freshness to it. It can also be turned into a frozen margarita, a delicacy preferred by many.
Beet Rose Cocktail
Beet juice may not be a favorite for many, but when mixed with vodka and some Prosecco, it creates a heavenly combination. Using pressed beet juice enhances its appeal and nutritional value and delivers the associated health benefits. Ideally, the mix should be consumed chilled or frozen for maximum essence.
Cranberry on the Rocks
Cranberry remains an all-time favorite in flavor selection when it comes to alcohol for many. It adds a fruit berry burst to dilute the bland taste of standalone alcoholic drinks. Adding 3 parts pressed cranberry juice to 1 part vodka and 1 part grapefruit juice gives the perfect combination of essence and spirit. It is best to serve this on the rocks.
Orange and Vodka
The citrusy blend of perfection is achieved by mixing 2 parts of orange or tangerine pressed juice to 1 part Vodka. The taste skyrockets with a shot of pressed pomegranate juice. It also looks dashing with the half-moon orange on the glass rim.
Cocktails are an easy-to-make drink if the recipes are followed properly. However, using more concentrated ingredients can sometimes enhance the flavoring that comes along with it.
Pressed juice recipes retain the nutritional value of the fruits they come from and also use this to enhance the flavor of the drinks they mix with. One can always better the art of cocktail-making using stronger fruit drink variants like these and make more interesting and fun-to-drink beverages.